There's a running joke in my house- I'll try any food three times... unless it's disgusting. Oddly enough, there are very few foods I find "disgusting" enough to forgo. However, these items have made the list- and while I cook them for others, I don't make them for myself very often.
Note: I'm neither bashing nor endorsing any of the products shown above- merely offering my opinion that I personally find these items a bit challenging for my tastebuds. I'm open to the notion that someday, somewhere I might find these items in a preparation I'll love and enjoy.